Sat, 16 Feb|
The Pig & Pastry
Tuscan Supper Club at The Pig & Pastry
Warm up around a Tuscan family-style dinner table with new friends, good wine and excellent food.
Time & Location
16 Feb 2019, 20:00
The Pig & Pastry, 35 Bishopthorpe Rd, York YO23 1NA, UK
About the event
This evening I will be taking you away from the February chills of York and into a warm, Italian environment. I will be serving a three and a half course meal of typical Tuscan delights, paired wines and to finish, a very typical digestivo. Here is the menu you can look forward to:
Ribollita - A Tuscan cavolo nero, white bean and bread soup loaded with garlic. Historically eaten by peasants from the hills, it's now a well served dish in any home and restaurant from Arezzo to Chianti.
Salsiccia e fagioli - Hearty Italian sausages and cannelini beans in a rich tomato sauce. Served with home made focaccia and dressed winter leaves.
Crespelle alla Loretta - A dish I learned to cook from a very traditional nonna. Thin pancakes filled with mozzarella and spinach, baked in a tomato sauce and topped with grana padano cheese. Served with home made focaccia and dressed winter leaves.
Crostata - A fruit tart typical of many Italian regions and normally served to round off Sunday lunch. Served with thyme infused zuppa inglese.
Tuscan Supper Club
This ticket entitles you to one entry of this supper club. The meal includes, three and a half courses, two paired wines and a digestivo. Tickets are refundable up until three weeks before the event. After this time tickets are only refundable if the cancelling customer's space can be filled.£48.00